The following are examples of our own exquisite menu's which are freshly prepared to your choice:

SALAD OF ROASTED BEETROOT, BACON, AND GOATS’ CHEESE

 

(V) BAKED FREE RANGE EGG WITH MUSHROOMS, SPINACH AND GRUYERE

 

(V) BROCCOLI AND STILTON SOUP

 

XXX

 

FILLET OF PORK WITH SAGE, BACON AND BLACKSTICKS BLUE SAUCE

 

BREAST OF ERSHAM FARM CHICKEN WITH A WILD MUSHROOM AND MADEIRA SAUCE

 

(V) WELLINGTON OF SWEET POTATO, MUSHROOM, TOMATO AND SMOKED CHEDDAR, TOMATO SAUCE

 

XXX

 

BANANA AND BUTTERSCOTCH PAVLOVA

 

LEMON CRÈME BRÛLÉE

 

CHOCOLATE MOUSSECAKE

 

Sample Menu

(V) CREAMY GARLIC MUSHROOMS ON TOASTED ONION BREAD

 

SALAD OF SHREDDED DUCK, HAZELNUTS AND FETA

 

TWICE BAKED SOUFFLÉ OF COURGETTES AND GOATS CHEESE

 

XXX

 

ROASTED PORK BELLY WITH BLACK PUDDING MASH AND APPLE GRAVY

 

BRAISED SHANK OF LAMB WITH MINT AND REDCURRANT SAUCE

 

(V) WELLINGTON OF SQUASH, MUSHROOM, LEEKS AND SMOKED CHEDDAR, TOMATO SAUCE

 

XXX

 

MIXED BERRY PAVLOVA WITH RASPBERRY SAUCE

 

WARM CHOCOLATE MOUSSECAKE

 

LEMON AND LIME CHEESECAKE